
I bought a packet of miso paste sometime back but haven't got a chance to use it. Thought I'll use it today for soup.
Ingredients:
- 1 1/2 tablespoon Miso paste
- 1 handful broccoli florets
- 1/2 Carrot, sliced
- 3 crab stick, sliced into 2
- 750ml water
How to do it:
- Mixed Miso paste with water.
- Add all other ingredients and bring to a boil.
- It's ready when the vegetables are cooked.
Soooo simple, right?
