Its a quick,simple at the same time a delicious spicy fry which goes tremendously awesome with rasam rice or curd rice, this time i prepared this easy breezy pan fried raw bananas just by frying caraway seeds, which gives a different flavour instead of mustard seeds or cumin seeds..This fry is quite easy to prepare and get ready in less time..This yummy crispy fry goes to my event
CWS-Caraway Seeds going rite now in my space..
2nos Raw bananas (cubed)
1/4tsp Turmeric powder
1tsp Red chilly powder
1tsp Coriander powder
Salt
Few curry leaves
Oil
1/2tsp Caraway seeds/Shahjeera
Cook the cubed raw bananas in water and turmeric powder until they turns soft,drain the excess of water and keep aside...Heat enough oil,fry the shahjeera until they turns brown, add immediately the already cooked cubed bananas,curry leaves, sauté for few minutes,now add the red chilly powder, coriander powder and salt..Stir until the spice powder gets well coated, dont sprinkle water, just cover the pan with the lid until the raw banana cubes turn crispy..
Serve as sidedish..
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