Hope most of us will be definitely either busy in purchasing for diwali or else preparing sweets or savouries to celebrate diwali..Even diwali fever started slightly in our home too..Diwali is around the corner eventhough for us its a working day, but nothing will keep away from this wonderful festival..Am planning to finish my sweets and savouries during this weekend, coming to this sweet i tried out with freshly grounded almond powder and homemade paneer to make out this halwa, they turned out super delicious and absolutely fabulous..I couldnt stopped munching them and we simply loved it...
1cup Almonds (powdered)
1/4cup Milk powder
1/2cup Paneer (scrambled)
1cup Sugar
3tbsp Ghee
1/2tsp Cardamom powder
Few melon seeds
Green food colour
Take the scrambled paneer, powdered almonds,sugar,milk powder with quarter cup of water in a heavy bottomed vessel, heat everything in a medium flame,now add the green food colour and cardamom powder.. add the ghee gradually little by little to the cooking paneer-almond mixture and cook until this mixture get off from the vessel..
Spread this halwa over a greased plate and sprinkle melons seeds as per your need, keep aside and cool completely, cut as you desire and enjoy..
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