Recently i came across a delicious condensed milk chocolate cake at
Ramya's Space and i got hooked with that spongy and moist chocolate cake as its really a simple eggless cake, where she used condensed milk also the cake goes for easy and simple ingredients..i want to try this cake and i prepared it in microwave oven to give a trial also i was very curiousto know how this cake would turn out..for my surprise i got a beautiful, soft and moist cake within 15 minutes in microwave oven and i was really very happy to see the final result.....U can bake ur cakes beautifully in microwave which are always moist and light as they are cooked very quickly in microwave oven..Always line the bottom of your baking mould with a baking sheet to prevent sticking, cakes baked in microwave will be slightly different from the traditional bakes as they needs less time for baking..Try out bakes in microwave oven u will definitely find it more easier and u can bake any cakes even if you have forgotten to bake cakes for any special day within few minutes..Thanks a lot Ramya, for sharing this delicious eggless chocolate cake, we enjoyed having for our snacks and we loved it, i just whole wheat pastry flour instead of all purpose flour else i followed everything as Ramya's recipe went for...U can see Ramya's eggless chocolate cake with condensed milk
here..
1cup Whole wheat pastry flour
1/4cup Dark chocolate powder
1tin Sweetened condensed milk
2/3cup Melted butter
150ml Water
1tbsp Vanilla essence
1tsp Baking soda
2tsp Baking powder
2tbsp Confectioner's sugar
In a bowl, sift together the flour, chocolate powder, baking soda and baking powder..in an another bowl, mix together the melted butter, condensed milk, vanilla essence and water..Add gradually the wet ingredients to the dry ingredients, dont overmix but without any lumps..the batter will be watery, dont worry.. line a baking sheet in a cake mould, i used silicon cake mould which suits prefectly for both traditional oven and microwave oven..pour the batter over the lined baking sheet and bake of 15minutes in high, insert a skewer if its comes out clean, the cake is done.
Allow to cool for few minutees, remove the cake from the mould and garnish as per ur wish, i used confectioner's sugar for garnishing and enjoy the cake with hot coffee!!
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