A delicious fusion of Mini Gulabjamuns crumbled boondi laddoos and rabdi
Ingredients :
15-20 mini gulabjamuns
5-6 medium Boondi Ladoos
8-10 chopped almonds
8-10 chopped cashewnuts
1 tspn milk masala
2 cups rabdi
Preparation :Take boondi laddoos in a bowl and crumble it
Add chopped almonds and cashewnuts and mix it with the laddoos
Now take a microve dish
Spread the boondi stuffing over it
Now spread the mini gulabjamuns
Now spread rabdi over the gulabjamun layer
Place the dish in microwave oven
Heat it for 10-15 minutes
Check whether the upper portion has turned slight brown
Now sprinkle milk masala over the rabdi
Serve hot
Note : This recipe tastes too sweet.
Sending this recipe to the event
Any One Can Cook Series 18 under all the three categories - FB, WLI, WMT
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