My next eggless baking goes for condensed milk, earlier i shared an eggless cake with yogurt as egg subsitute,but in this eggless cake i replaced the eggs with sweetened condensed milk..I used finely chopped apple chunks to prepare this wonderful looking super spongy cake, this cake turned out super moist,absolutely delicious and definitely an incredible bake to enjoy with a cup of hot tea or coffee while its chilled outside.We just loved it.
2
cups All purpose flour1/2cup Sugar
1/2cup Sweetened Condensed milk
1cup Butter
1tsp Baking powder
1/2tsp Baking soda
1tsp Vanilla essence
1/4cup Milk
2nos Red apples (chopped finely)
Preheat the oven to 350F and line a baking sheet in a loaf mould...Beat the butter and sugar until they turns creamy, add the sweetened condensed milk to the butter and sugar mixture until everything turns soft.
Meanwhile sift the flour,baking soda and baking powder, keep aside....Add the sifted flour, vanilla essence and chopped apple chunks to the wet ingredients,gradually add the milk and mix everything well with a spatula until everything get well mixed, dont over mix..
Pour the cake batter to the already prepared loaf mould and bake in middle rack for 25-30minutes or until the skewers insert come out clean..
Enjoy this delicious cake...
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