http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com Serve it over spaghetti or with wholewheat bread, this makes a simple, hearty and tasty meal. And prepared in a slow cooker, this recipe of chicken meatballs simmered in a tomato sauce couldn't be any easier!
| Tomato Sauce |
|---|
- 500 g Ground chicken
- 100 g German Quark cheese
- 4 tbsp Breadcrumbs
- 1 clove Garlic, minced
- 2/3 tsp Hot paprika powder
- ½ tsp Garlic salt
- 1 Egg
- 1 tbsp Dried parsley
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- 1 can Tomato, crushed
- 250 ml Tomato puree
- 1 tsp Dried thyme
- 1 tsp Chilli pepper
- Salt and pepper to taste
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- Combine all the meatball ingredients in a mixing bowl. Stir until all ingredients are well blended. Form into 16 meatballs.
- Stir together the sauce ingredients in your slow cooker. Cover and cook on low setting for 5-6 hours.
http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com 
http://schneiderchen.de | © 2013 | http://angiesrecipes.blogspot.com
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