I forget almost having idlies, dosais r any other indian breakfast in morning, once i came here...Bread played a important role in our breakfast menu almost everyday...i love to prepare myself bread with my choice of ingredients.. i want to prepare bread with oatmeal as they r rich in fibres n vitamins..then thought of preparing also with bananas, here comes my baking experience with oatmeal n banana...
1cup Rolled Oats
2cup All purpose flour
1cup Packed Brown sugar
1stick Butter( room temperature)
2nos Eggs
1/4cup Milk
2nos Ripe bananas(mashed)
1/2tsp Baking soda
1/2tsp Baking powder
1pinch Salt
Mix flour, oats,baking powder, baking soda, sugar n salt..keep aside...beat butter, sugar n eggs together until they turns creamy n fluffy..now add the mashed ripe bananas to the cream also the milk..Preheat the overn at 350F..
Add now the already prepared flour to the cream n mix everything well with the spatula..grease the loaf pan..pour the mixture to the mould..arrange the loaf pan in the middle track n bake upto 1 hour n 10 minutes...or insert a wooden pick in center , if it comes out clean, the bread is done...
Cool 10 minutes n remove from the pan..Cool completely before loafing the bread...
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