Since i baked the
Eggless Chocolate Butter Cookies, everyone at home asked me to make some more cookies, thought of making as cookies sandwich with the leftover moka buttercream which i have prepared already for making
Brownies Sandwich, i went for making again some chocolate cookies but not as butter cookies,this time i used less butter and completed with oil and applesauce also used grounded oats for making these yummy and healthy cookies, these cookies turned out super prefect,eggless and the moka buttercream in between these delicious cookies tasted more divine, they looks exactly like crinkle cookies once they came out of the oven,but unfortunately i didnt rolled them over the sugar before baking,let me try one more time to make some eggless crinkle cookies, needless to say we enjoyed munching these cookies.
1cup All purpose flour
1cup Whole wheat pastry flour
1/2cup Grounded Oats or Oats flour
3tbsp Dark chocolate powder
2tbsp Butter
2tbsp Canola oil
3/4cup Sugar
3tbsp Apple sauce
1tsp Baking powder
1/2tsp Baking soda
Preheat the oven to 350F..Take the all purpose flour, whole wheat pastry flour, dark chocolate powder, grounded oats along with baking powder, baking soda in a bowl, meanwhile take the sugar,oil,butter,apple sauce together, mix everything until the sugar gets dissolved, gradually add this wet ingredients to the dry ingredients and turn them as a dough..
Line a baking sheet over a baking tray, make small balls from the dough, bake them 15-20minutes in medium rack, let them cool completely..
Fill the moka butter cream in a pastry bag, squeeze out over a cookie and top them with an another cookie to turn them as a sandwich, enjoy with a cup of milk or coffee for snack...
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