Toast sandwich is one of my favourite quick snack. You put anything in it including leftovers and still the output is tasty. This time I made toast sandwich from some left-over vegetables and mushrooms.
Ingredients :For Stuffing :1 cup blanced Broccoli and Sweet Corn
4-5 chopped mushrooms
1 chopped capsicum
1 tspn butter
Salt to taste
For Sandwich :8 Brown bread slices
Oregano as required
Chilly flakes as required
For Garnishing :Grated cheese
To Serve with :
Tomato Ketchup
Preparation :To make stuffing :
Heat butter in a pan
Add mushrooms and capsicum to it
Stir fry for 2-3 minutes
Then add blanched sweet corn and broccoli
Lastly add salt to taste
To make sandwich :
Apply butter to the brown bread slices
Place the stuffing over one of the slices
Sprinkle oregano and chilly flakes over the stuffing
Close the sandwich by placing another buttered bread slice over it
Toast the sandwich in 'Sandwich Toaster' for 3-4 minutes till both the sides are roasted
Transfer it into serving dish
Garnish it with grated cheese
Serve hot with Tomato Ketchup
Notes :Number of sandwiches made from above quantity is 4 sandwiches.
You may also add cheese to the sandwich along with the stuffing
Stepwise Pictures :
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