A quick rice to carry in your lunch box for lunch, this rice suits prefectly for both office going adults and school going kids, the purple colour of this yummy rice will attracts definitely everyone..This rice goes for seriously a simple and easy preparation...Serve this rice with some potato chips or either with crispy chicken fries, am damn sure you will definitely have a super filling and satisfying lunch..Definitely an interesting twist to usual cabbage rice, the addition of lemon juice in this rice gives a mild tangy taste to this simple rice...Sending this catchy purple rice to my own event
Healthy Diet-Easy & Healthy Lunch guest hosted by Jaya of Spice and Curry..
2cups Purple cabbage (shredded)
1no Onion (chopped)
2nos Green chillies (slit opened)
1cup Cooked rice
1tbsp Lemon Juice
1/2tsp Mustard seeds
1/2tsp Urad dal
1/2tsp Cumin seeds
1/4tsp Ginger (grated)
Few Curry leaves
Salt
Oil
Heat enough oil let splutters the mustard seeds, urad dal, cumin seeds and curry leaves, now add the chopped onion,cook them until they turns transculent, add the slit opened green chillies,saute for few seconds, add the cabbage pieces and salt..cook everything in simmer without adding water, close the kadai with lid..
Stir the veggies occasionally... once the cabbage get well cooked, put off the stove..add the cooked rice to the already cooked veggies and the lemon juice..toss everything gently for few seconds..
Serve it with chips or fried chicken..
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