While bloghopping this morning, i came to know about this interesting event called
From Fried To Favourite started by Nupur of UK Rasoi, seriously i want immediately to join this group and mailed her.For my surprise,she invited me to join this group of bloggers.The main aim of this challenge is to try deep fried different dishes as either baked or steamed but not as deep fried, who will say no to this incredible challenge definitely not me.
This month's challenge goes for baked samosas or onion rings. My love for onion rings pulled me to give a try to this super crispy,yummy,nutty onion rings with dry parsley leaves and sesame seeds.They came out absolutely prefect,super addictive and definitely guilt free.I prepared two trays of this onion rings and everyone at home enjoyed having this onion rings simply with some ketchup.We just loved it.
2nos Onions (sliced horizontally)
3tbsp Corn flour
1/4cup Sesame seeds
1tbsp Dry parsley leaves
Salt
1tsp Red chilly powder
Oil for brushing
Separate the onions as single rings,meanwhile make a thick paste with corn flour and water with salt. Take the sesame seeds and dry parsley leaves together in a plate.
Toss the onions rings with red chilly powder until the onion rings gets well coated. Now gently dip the onion rings in the corn flour paste and drop immediately, roll them over the sesame-dry parsley leaves mixture.
Preheat the oven to 350F,prepare a baking tray lined with a baking sheet, brush the baking sheet with enough oil, now arrange the already prepared sesame coated onions rings and bake for 15minutes.
Enjoy with ketchup.