{ Cheesy Pork Cutlet and Veggie Miso Soup } 套餐

What did you have for lunch today?



I made myself  Cabbage Salad, Cheesy Pork Cutlet and Vegetable Miso Soup to go with my mixed rice (white plus brown rice).



My son had extra classes in school. So I reheated the pork cutlet in the oven for him when he returned. Come back can check out for the recipes that I will sharing soon.



Now, I have to get back to my kitchen to get ready for dinner.