Love fresh green peas as anything, i can have dishs with green peas everyday i wont get bored of this wonderful veggies, its quite a peek season for fresh green peas here and i couldnt stop myself to pick them whenever i go to farmer's market..Two days back i prepared a quick and simple green peas masala with those fresh green peas, we enjoyed this green peas masala along with sambhar rice for our lunch and with the leftover green peas masala i quickly prepared this easy breezy sandwich which suits prefectly for picnic, eventhough we had this simple but yet a delicious sandwich for our dinner along with a bowl of sweet corn soup..Both together turned out our dinner super filling,prefect and absolutely delicious..Spicy sandwich to enjoy without any hesitation, you can very well replace the fresh green peas either with the dried green peas or the frozen green peas watever nothing will replace this fresh green peas..
2cups Fresh green peas
1no Onion (big & chopped)
1no Tomato(big & chopped)
1tsp Ginger garlic paste
1tsp Fennel seed (crushed)
1tsp Red chilly powder
1/2tsp Garam masala powder
2tbsp Coriander leaves (chopped)
Salt
Oil
8nos Bread slices
Heat enough oil, fry the crushed fennel seeds, add the chopped onions,chopped tomatoe and ginger garlic paste, saute everything until the onions turns transculent, add now the fresh green peas, saute for few minutes..Add the red chilly powder, garam masala powder,salt and cook everything in medium flame (sprinkle water if needed) until the green peas get cooked completely,finally add the coriander leaves and put off the stove..Let the masala gets cool completely..
Make sandwich with enough green peas masala with bread slices and serve with salads or soups..
Do check the other participants of this blogging marathon here...
:.