Help Solve the Greatest Mystery in the History of Food Service

Last Tuesday I boarded an Alaska Airlines flight for LAX. After about 15 minutes, the flight attendants began the customary snack and beverage service.

I knew I would soon be enjoying a nice cold beverage of my choice, but I was curious what dry, salty snack would be paired with it.

As the attendant got closer, I figured out the little green and gold foil bags contained mini pretzels.

I like pretzels, both mini and regular size, so I watched anxiously as the row in front of us was served -- each person being systematically handed a drink and a bag of crunchies.

Finally it was my turn, and I answered "water" when asked what was my pleasure. Then came a moment so confounding, so perplexing that I still lay awake at night a week later, searching for an explanation! As I was handed my drink, four bags of pretzels were placed on my tray table. Four bags.

Why was I given four bags of pretzels when, as far as I could tell, all of the flyers in front of me had only been given one? The two people to the right of me got only one, as did the three across the aisle.

I had said nothing to attendant, except, "water," nor had anything been said to me. Why in the world would I be so randomly rewarded with three bonus bags? I don't even have a decent theory. It is so utterly mystifying that I am turning to you for help.

As stunned and bewildered as I was, I took my iPhone out of my pocket and snapped this photo, exactly as they had landed. I now stare at it for hours searching for a reason. Why was I given those extra bags? Why? What is your theory? Please help, I'm going insane!